Learn how to make the world’s greatest BBQ Salsa in minutes; how to make a Blackcurrant BBQ Beer Sauce to dine for; whip up the ultimate hangover tonic; the creamiest fat-free smoothie ever; and the perfect St Valentine’s Day Dessert! All with the King of the Berries and in 30 minutes – bloke-simple but stunning!
Presenter: Bill Floyd, NZ Blackcurrants Culinary Workshops, helped just a little by his sidekick and partner Sandee.
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